Barista Crew :
- Minimum 1 year experience in Food & Beverage (F&B).
- Basic knowledge of espresso extraction, milk steaming, and latte art.
- Good communication and teamwork skills.
- Friendly, positive, and customer-focused attitude.
Kitchen Crew :
- Minimum 1 year experience in Food & Beverage (F&B) or kitchen environment.
- Good knowledge of basic food preparation & handling.